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Roasters Guild Policy Handbook
Updated Feb 13, 2008
Objects & Purposes
- • Promote QUALITY as the principle standard for success.
- • Further roasters' knowledge of and skills in the history, fundamentals,
art & science of coffee roasting.
- • Encourage interaction and communication between specialty roasters.
- • Foster understanding and cooperation among specialty roasters.
- • Focus the voice of roasters in representing the specialty coffee
industry.
- • Recognize roasters that have achieved a high degree of skill
and excellence in roasting.
- • Advocate linking quality product to quality ethical conduct.
Strategies
- • Utilize the Roasters Guild Web Site, Bulletin Board, Quarterly
Newsletter, Annual Retreat and SCAA's Annual Conference to further achieve
our objects and purposes.
- • Maintain a Roasters Guild Leadership in the form of an Executive
Council, that will oversee and guide the guild, as well as develop new
ways to achieve quality.
Membership Criteria
- • Roasting MUST be an integral part of your profession.
- • Submit yearly Membership Application and Dues.
- • Roasters Guild Members Company must be a good standing member
of the SCAA.
- • Possess a passion for coffee.
- • Wish to excel at the craft of roasting.
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